Main Features:
100% Recyclable
Freezer, oven, and microwave safe*
Increased consistency and durability
Thicker material

Preparation and Use
Usage
Freezer
Fridge
Oven
Microwave

Safety Warnings:
*WARNING
Be careful!
– Do not use in contact with strongly acidic foods (e.g., vinegar, lemon juice) or highly salty foods. For other foods, store in the refrigerator or freezer after 24 hours.
– In the presence of sauces, prolonged cooking for more than two hours is not recommended.
– For freezing, fill the tray to a maximum of ½ centimeter below the edge to avoid food spillage.
– Before placing the tray in the freezer, close it carefully by folding the edges of the container over the lid, handling them with care and allowing the contents to cool.
– Cooking and subsequent reheating of foods in the oven should be done without the lid.
– Do not place the container in contact with electrical parts, direct flames, or the walls of the oven or microwave.
– Use the container in microwaves only if permitted and never empty.
– Rinse before use.
– In the oven, the container can reach high temperatures: handle with care.