Vitamin and mineral supplement.
Natural blend of microencapsulated carotenoids from Dunaliella salina microalgae.
Indicated for:
– the normal maintenance of membranes and mucous;
– the process of cell specialization;
– the normal maintenance of visual capacity;
– good immune system function;
– the normal maintenance of skin;
– aiding iron metabolism.

Ingredients
Fillers: dibasic calcium phosphate, microcrystalline cellulose; stabilizer: sorbitol; Betatene 10% [natural blend of microencapsulated carotenoids from Dunaliella salina algae (gelatin, sucrose, antioxidant ascorbyl palmitate, olive oil, algal carotenoids, antioxidant mixed tocopherols, anti-caking silicon dioxide)], powdered fruit and vegetable extract (broccoli, cabbage, Brussels sprouts, spinach, tomatoes, ginger, beets, carrots, onions, potatoes, peaches, lemons, limes, oranges, grapefruits, bananas, plums, kiwis, mangoes, cantaloupe, cherries, raspberries, blueberries, red grapes, strawberries, pineapples, apples, apricots, red pepper, elderberry, eggplant); anti-caking agents: stearic acid and vegetable magnesium stearate; thickener: sodium carboxymethyl cellulose; coating agent: shellac.
Contains: lactose and fish.

Gluten-free.

Nutritional characteristics

Average values	Per ½ tablet of 0.750 g
Beta-carotene	7.5 mg
Other carotenoids (Alpha-carotene, Cryptoxanthin, Zeaxanthin and Lutein) of which vitamin A	0.43 mg 1,250 mcg (156% NRV*)

*NRV: Nutritional Reference Values.

Directions for use
Take one (½) tablet daily with water during meals.

Warnings
Dietary supplements should not be considered a substitute for a varied diet and should be used following a healthy and balanced lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age. Not recommended for heavy smokers.

Storage
Store in a cool, dry place.
Shelf life in unopened packaging: 48 months.

Format
Pack of 30 divisible tablets of 1,500 mg.
Net weight: 45 g.

Code 0558

Bibliography
-Heinrich U et al. Supplementation with b-carotene or a similar amount of mixed carotenoids protects humans from UV-induced erythema. Journal of Nutrition 133, pp. 98-101, 2003.